Policy Impact Analysis - 117/HR/8364

Bill Overview

Title: Protecting Kids, Protecting Lunches Act of 2022

Description: This bill prohibits the Department of Agriculture from establishing certain requirements related to reserved spaces for biological males and females under the school meal programs.

Sponsors: Rep. Lesko, Debbie [R-AZ-8]

Target Audience

Population: School-aged children participating in school meal programs

Estimated Size: 30000000

Reasoning

Simulated Interviews

Teacher (Austin, Texas)

Age: 35 | Gender: female

Wellbeing Before Policy: 7

Duration of Impact: 0.0 years

Commonness: 8/20

Statement of Opinion:

  • The policy seems redundant, as gender-specific spaces aren't usually a part of school meal programs.
  • Budget could be better utilized to enhance meal quality.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 7 7
Year 2 7 7
Year 3 7 7
Year 5 7 7
Year 10 7 7
Year 20 7 7

Software Engineer (San Francisco, California)

Age: 42 | Gender: male

Wellbeing Before Policy: 6

Duration of Impact: 0.0 years

Commonness: 7/20

Statement of Opinion:

  • I don't think the policy impacts my children's school meal experience at all.
  • More concerned about tech education programs.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 6 6
Year 2 6 6
Year 3 6 6
Year 5 6 6
Year 10 6 6
Year 20 6 6

Single Mother (Detroit, Michigan)

Age: 28 | Gender: female

Wellbeing Before Policy: 5

Duration of Impact: 2.0 years

Commonness: 3/20

Statement of Opinion:

  • Any policy modifying school programs catches my interest due to dependence on these services.
  • Changes should focus on nutrition quality rather than space allocation.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 5 5
Year 2 5 5
Year 3 5 5
Year 5 5 5
Year 10 5 5
Year 20 5 5

School Principal (Duluth, Minnesota)

Age: 50 | Gender: male

Wellbeing Before Policy: 8

Duration of Impact: 0.0 years

Commonness: 5/20

Statement of Opinion:

  • It's a misallocation of resources, potentially diverting funds from crucial aspects like teacher training.
  • I see no direct benefit or necessity for it.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 8 8
Year 2 8 8
Year 3 8 8
Year 5 8 8
Year 10 8 8
Year 20 8 8

Stay-at-home Mom (Miami, Florida)

Age: 40 | Gender: female

Wellbeing Before Policy: 6

Duration of Impact: 2.0 years

Commonness: 4/20

Statement of Opinion:

  • The well-being of my children greatly relies on these meal programs and any changes are concerning.
  • Focus should be on improving food quality, not irrelevant policies.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 6 6
Year 2 6 6
Year 3 6 6
Year 5 6 6
Year 10 6 6
Year 20 6 6

High School Student (Salt Lake City, Utah)

Age: 17 | Gender: other

Wellbeing Before Policy: 7

Duration of Impact: 0.0 years

Commonness: 9/20

Statement of Opinion:

  • I think most students will not notice any impact from this policy.
  • Everyone is more concerned about the actual food quality and variety.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 7 7
Year 2 7 7
Year 3 7 7
Year 5 7 7
Year 10 7 7
Year 20 7 7

Nutritionist (Chicago, Illinois)

Age: 45 | Gender: male

Wellbeing Before Policy: 9

Duration of Impact: 0.0 years

Commonness: 6/20

Statement of Opinion:

  • The focus should indeed be on how to improve children's nutritional intake rather than these technical policies.
  • I don't see this affecting my work significantly.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 9 9
Year 2 9 9
Year 3 9 9
Year 5 9 9
Year 10 9 9
Year 20 9 9

Policy Analyst (Boulder, Colorado)

Age: 30 | Gender: female

Wellbeing Before Policy: 8

Duration of Impact: 0.0 years

Commonness: 7/20

Statement of Opinion:

  • In practice, this policy seems more about administrative clarity than actual on-ground impact.
  • Neutral effect on overall wellbeing since it's not changing meal content or availability.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 8 8
Year 2 8 8
Year 3 8 8
Year 5 8 8
Year 10 8 8
Year 20 8 8

Chef (Atlanta, Georgia)

Age: 38 | Gender: male

Wellbeing Before Policy: 6

Duration of Impact: 0.0 years

Commonness: 8/20

Statement of Opinion:

  • My focus is always on the nutritional quality of meals. This policy doesn't address the real issues.
  • I believe schools should focus on food, not aesthetics of meal areas.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 6 6
Year 2 6 6
Year 3 6 6
Year 5 6 6
Year 10 6 6
Year 20 6 6

Graduate Student (Phoenix, Arizona)

Age: 26 | Gender: female

Wellbeing Before Policy: 7

Duration of Impact: 0.0 years

Commonness: 5/20

Statement of Opinion:

  • Reflecting on what affected me as a student, meal quality matters more than anything else.
  • This policy feels more like a formality with no actual bearing on a child's day-to-day experience.

Wellbeing Over Time (With vs Without Policy)

Year With Policy Without Policy
Year 1 7 7
Year 2 7 7
Year 3 7 7
Year 5 7 7
Year 10 7 7
Year 20 7 7

Cost Estimates

Year 1: $1000000 (Low: $500000, High: $2000000)

Year 2: $1000000 (Low: $500000, High: $2000000)

Year 3: $1000000 (Low: $500000, High: $2000000)

Year 5: $1000000 (Low: $500000, High: $2000000)

Year 10: $1000000 (Low: $500000, High: $2000000)

Year 100: $1000000 (Low: $500000, High: $2000000)

Key Considerations